Application approved

Put your food on the map, with the macros.

Add each item with a photo and its portion weights. We match them to nutrition data, so people nearby see calories, protein, carbs and fat before they walk in.

  1. 1Your business
  2. 2Add items
  3. 3We check the numbers
  4. 4You go live

1. Your business

This is what customers see on the map. We remember it on this device while you add items.

2. Add an item

One item at a time. Grab-and-go food and set meals work best.

Photos

Does this item have a printed nutrition label?

Weigh each part as served, after cooking. We match each one to standard nutrition data and show customers an estimated range.
IngredientWeight (g)How it's cooked

Example: a 40 g chicken breast portion is "Chicken breast, 40, grilled". Add sauces and oil if you can.

Your photos and details go straight to the Range team. After sending, add your next item; your business details stay filled in.